Agro-ecological practices in orchards
The growers are committed to improving their impact on the environment as part of sustainable production.
of orchardsDaily presence in the orchard and use of disease risk monitoring software.
and a natural balanceThanks to cover-crops, grassland, hedges or nest boxes in orchards.
tree-protecting solutionsUsing natural predators, biocontrol and mating-disruption pest-management techniques.
are kept to a bare minimum
In 2021, 100% of growers certified
For sustainable orchards:
For organic orchards: